Clos Vougeot Dinner (Acquitaine - Lincoln Park, Chicago): Wonderful aromas of spicy cherry and damp earth. The palate was silky and refined with red fruit, subtle earth, spicy cranberries and floral tones. I hadn't heard of this producer, so this was a great surprise!
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Clos Vougeot Dinner (Aquitane, Chicago IL): nose: very aromatic and earth-bound nose filled with tones of spices, perfumes, incense, dark red fruits and some cherries. Very good depth with a real perfumed style to the nose
taste: medium/full bodied with real class and grand cru depth on the palate. Polished with medium+ acidity and balanced tones of spices, incense, dark red cherries and some earth tones
overall: I wasn't familiar with this producer, but this was a beautiful wine. This grew with more air and really showed off its class. This feels like it's in a great place right now and is a delight to drink
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2/17/2012 - tooch wrote: 92 Points
Clos Vougeot Dinner (Acquitaine - Lincoln Park, Chicago): Wonderful aromas of spicy cherry and damp earth. The palate was silky and refined with red fruit, subtle earth, spicy cranberries and floral tones. I hadn't heard of this producer, so this was a great surprise!
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2/16/2012 - KeithAkers wrote: 92 Points
Clos Vougeot Dinner (Aquitane, Chicago IL): nose: very aromatic and earth-bound nose filled with tones of spices, perfumes, incense, dark red fruits and some cherries. Very good depth with a real perfumed style to the nose
taste: medium/full bodied with real class and grand cru depth on the palate. Polished with medium+ acidity and balanced tones of spices, incense, dark red cherries and some earth tones
overall: I wasn't familiar with this producer, but this was a beautiful wine. This grew with more air and really showed off its class. This feels like it's in a great place right now and is a delight to drink
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