This does remind me of a good Chablis. Stone fruits and some vanilla with enough acidity to keep it from being flat but not enough to make it astringent. Really nice and easy drinking. Drink up.
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Great effort and as said in my last tasting note truly a Montrachet lookalike, so elegant and balanced. Rich but not too fat, lemon notes with minerals and a nice supporting acidity
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Tasted chilled but intentionally not ice cold. Light golden and clear. Fresh citrusy, but not astringent. Some vanilla back notes. Absence of stem aromas or flavors (positive). Bright acidity. Bravo.
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8/7/2016 - bambam Likes this wine: 93 Points
This does remind me of a good Chablis. Stone fruits and some vanilla with enough acidity to keep it from being flat but not enough to make it astringent. Really nice and easy drinking. Drink up.
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5/3/2014 - Burgundy Al wrote: flawed
Wine with Steak and Morels (Chez Kailin - Northbrook IL): Something was very wrong with this bottle, even if we couldn't say exactly what was wrong. Smelled of off balance Sauv Blanc, pallet was shrill and harsh.
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3/16/2014 - G_H Likes this wine: 94 Points
Great effort and as said in my last tasting note truly a Montrachet lookalike, so elegant and balanced. Rich but not too fat, lemon notes with minerals and a nice supporting acidity
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6/30/2013 - G_H Likes this wine: 95 Points
Montrachet lookalike, so elegant and balanced. Rich but not too fat, lemon notes and a myriad of minerals with a nice supporting acidity, Kudos!
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6/5/2012 - old tractor wrote: 96 Points
Tasted chilled but intentionally not ice cold. Light golden and clear. Fresh citrusy, but not astringent. Some vanilla back notes. Absence of stem aromas or flavors (positive). Bright acidity. Bravo.
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