Good wine that has aged nicely over 10 years. Improved after about 2 hours open (no decant). Tannins are relaxed but still some nice acidity. Paired well with some barbecue pork. Little more earthy and less bright, but enjoyable.
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2/13/2020 - Markie_Sharkie wrote: 88 Points
Good wine that has aged nicely over 10 years. Improved after about 2 hours open (no decant). Tannins are relaxed but still some nice acidity. Paired well with some barbecue pork. Little more earthy and less bright, but enjoyable.
Do you find this review helpful? Yes - No / Comment