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Wine-Ark Cellar Club Tasting 7 - August 2009. Tyrells, Bass Phillip & Murray Street Vineyard (Roof Terrace Australian Museum): Nose: Burnt rubber, some heat, that blew off to reveal muted raspberry and earthy undertonesMouth: some raspberry, some tannin. Quaffing (and forgettable) Aussie Pinot Noir made from bought in grapes from the Mornington Peninsular. AUD 26 - price impacts rating (otherwise 84)
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8/6/2009 - chatters wrote: 86 Points
Wine-Ark Cellar Club Tasting 7 - August 2009. Tyrells, Bass Phillip & Murray Street Vineyard (Roof Terrace Australian Museum): Nose: Burnt rubber, some heat, that blew off to reveal muted raspberry and earthy undertones
Mouth: some raspberry, some tannin. Quaffing (and forgettable) Aussie Pinot Noir made from bought in grapes from the Mornington Peninsular. AUD 26 - price impacts rating (otherwise 84)
Do you find this review helpful? Yes - No / Comment