Community Tasting Notes (2) Avg Score: 87 points

  • Nice. Less acidic than Las Brisas. Will get more.

    Do you find this review helpful? Yes - No / Comment

  • This was a replacement bottle for a bottle of corked Las Brisas. The first taste was that of bracing acidity followed by the citrus and apple tastes. A perfect match for steamed ship with typical sauces or some plump scallops seared in butter. This is a very different sensation from the Las Brisas pairing, however. A good value but I am reminded that Albarinos are best when drinking youngest availalbe (DYA). From my own taste I agree with Tanzer's point rating on this wine.

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Stephen Tanzer
    September/October 2005, IWC Issue #122, (See more on Vinous...)

    (Vina Nora Peitan Albarino Riax Baixas) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×