2006 Masi Amarone della Valpolicella Classico Serègo Alighieri Vaio Armaron

Community Tasting Notes (33) Avg Score: 91.3 points

• Options

  • Post a Comment
  • View Shavedaddy's profile
  • Report Issue

  1/27/2024 - Shavedaddy wrote: 91 Points

  Tasting at a store: Cherry syrup, raisins, I need to learn more about herbs. Not thyme or tarragon. Maybe oregano. Dry finish. Hot. Leathery tannins. All kinds of berries, black and blue. I get more and more layers the more I sip.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Osiris021's profile
  • Report Issue

  9/4/2021 - Osiris021 wrote: 89 Points

  My last bottle. Opened about two hours before drinking. Still closed and tight. Not much change since buying them in 2013.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View havarhar's profile
  • Report Issue

  1/23/2021 - havarhar wrote: 89 Points

  Meget mørk, dyp rød farge. Mørke tørkede bør på lukt. Mørke bør dominerer også smaken. Kraftig. Godt balansert. Ikke søt. Litt tanniner, men ikke veldig dominerende, men sitter lenge igjen på innsiden av skinnet.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Livonietisr's profile
  • Report Issue

  12/2/2020 - Livonietisr Likes this wine: 94 Points

  Deep garnet color. Intense nose of dried plums and black cherries, leather, tobacco. Very well balanced. Wine is bold with great concentration of flavors, even dense. Silky tanins, medium+ acidity, very long finish with taste of ripe cherries. Exceptional.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View kfrench150's profile
  • Report Issue

  4/18/2020 - kfrench150 Likes this wine: 94 Points

  Super dark to within a fraction of an inch of the rim where it turns a deep red plum grading to an orange tinged rim. So thick and rich it robes the glass in a solid sheet before slowly forming slow legs. Spicy cedar and dark berry fruit initially on the nose but it is subdued upon PnP. Later on there is lots of deep red and black berry fruit on the nose, tar, mulch, licorice, pipe tobacco and mystery. Uber full bodied, tons of extract, tons of tannin but they are ripe, fine and subsumed under the fruit. The flavours are very dark, spiced, dried and sweet berries, sanded cedar, licorice root, full mouthfeel and a tannic finish with that telling bitterness at the end. This has come into much better balance over the past few years. Actually feels fresher and lighter on its feet than it has any right to.

  1 person found this helpful, do you? Yes - No / Comment

View all 33 Community Tasting Notes

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.