The wine looks Yellow colored. The legs are Medium. It smells like and Grapefruit. It tastes like and Apple blossom. The body is Light/Medium. The wine has Fleshy texture. The wine finishes Short.
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Oh well. Why do I even bother with these? My only excuse is that it was purposely bought for cooking. Far from the vibrant stuff made by some excellent producers in Mâcon, this is run-of-the-mill supermarket dirt cheap Burgo plonk. Pour it in a decanter, hide away the bottle, chill it well, and serve this "White Burgundy" to your dreary neighbours.
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9/16/2013 - Androurse wrote: 86 Points
The wine looks Yellow colored. The legs are Medium. It smells like and Grapefruit. It tastes like and Apple blossom. The body is Light/Medium. The wine has Fleshy texture. The wine finishes Short.
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8/31/2013 - osailhan wrote: 84 Points
Chardo digeste, coulant, frais. Pas très complexe mais bien fait.
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9/27/2012 - Zweder wrote: 79 Points
Monthly Tasting Group LTB 2012-07; Burgundy, Māconnais (By PH): Grasses, flowers, sweet apple and pear in the bouquet. On the palate grasses as well, tart grapefruits and some bitterness. Ok, but very basic wine.
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5/17/2012 - Timbalimba wrote: 82 Points
Oh well. Why do I even bother with these? My only excuse is that it was purposely bought for cooking. Far from the vibrant stuff made by some excellent producers in Mâcon, this is run-of-the-mill supermarket dirt cheap Burgo plonk. Pour it in a decanter, hide away the bottle, chill it well, and serve this "White Burgundy" to your dreary neighbours.
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