In Milano. Dark color, woody berry aromas jump out, creamy texture, shows oak, smooth, medium bodied, cherries and spice on the palate, ends earthy, great with Salame Piacentino and a calzone
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10/9/2012 - whits wrote: 87 Points
In Milano. Dark color, woody berry aromas jump out, creamy texture, shows oak, smooth, medium bodied, cherries and spice on the palate, ends earthy, great with Salame Piacentino and a calzone
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