sour baked lemon, boiled veg water; same flavs as nose, nice wieght and acid balance (soft acid that freshens a little in the finish), has a long(!) slightly old-wood inflected baked lemon finsih which is impressive. Very interesting finish actually that evolves a kind of waxy lemon blossom kind of aroma in the mouth
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3/7/2013 - Bearbus wrote:
sour baked lemon, boiled veg water; same flavs as nose, nice wieght and acid balance (soft acid that freshens a little in the finish), has a long(!) slightly old-wood inflected baked lemon finsih which is impressive. Very interesting finish actually that evolves a kind of waxy lemon blossom kind of aroma in the mouth
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