Nice depth of aromas of chocolate, spice, fermented cherry. Balanced semi dry moderate soft finish. Went well with steak and mash. This is a 70 pct cab, 30 pct carmenere blend. Try the last one in mid 2017
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3/24/2016 - DbertCellar wrote: 89 Points
Nice depth of aromas of chocolate, spice, fermented cherry. Balanced semi dry moderate soft finish. Went well with steak and mash. This is a 70 pct cab, 30 pct carmenere blend. Try the last one in mid 2017
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12/26/2014 - BMCKIE99 wrote: 88 Points
Kinda meh. Not very exciting on the palate. Some berry, plumb hidden under tobacco.
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10/15/2014 - DbertCellar wrote: 88 Points
Chocolate cocoa aroma, vanilla, butterscotch. Tartness, spice, and tannin long finish. Complex.
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