Served with baked cod. Age helps. Richer and fuller, nice aged lemon, a bit of oxidation, caramel faintly there, mineral, acid, some softer yellow fruit.
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Per previous note. Enjoyable, clean but quite light. Gained some additional fullness with air and warmth. Went well with soft shelled crabs. Nose was less distinct that last bottle.
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Enjoyed with steamed mussels. Mineral nose, nearly stone like waft, with a shade of honey sweetness and citrus. That sweetness continues lightly on the palate and combines with fresh acidity, through to a balanced finish. More subtle than strong character, and almost soft, with medium body, incorporating floral hints as it warms in the mouth. Nice.
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4/28/2016 - wayfarer Likes this wine: 89 Points
Served with baked cod. Age helps. Richer and fuller, nice aged lemon, a bit of oxidation, caramel faintly there, mineral, acid, some softer yellow fruit.
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7/5/2015 - wayfarer Likes this wine: 89 Points
Per previous note. Enjoyable, clean but quite light. Gained some additional fullness with air and warmth. Went well with soft shelled crabs. Nose was less distinct that last bottle.
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8/11/2013 - eoinhharkins wrote: 87 Points
Quite simple on the nose with briny apple and pear, similar palate with medium acidity and relatively short finish
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5/5/2013 - wayfarer Likes this wine: 90 Points
Enjoyed with steamed mussels. Mineral nose, nearly stone like waft, with a shade of honey sweetness and citrus. That sweetness continues lightly on the palate and combines with fresh acidity, through to a balanced finish. More subtle than strong character, and almost soft, with medium body, incorporating floral hints as it warms in the mouth. Nice.
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