It certainly hits the spot, but the people around me are a lot more puzzled than I am
It s really shockingly good for 12 years old and has all the features of a great wine, acidity, complexity of aromas, and some youth... Intense aromas of terpene notes of evolution, hints of petrol and kerosene, dried herbes still there, but like old stored hay, really fun and complex.
palate is vibrant, with high acidity, driving the wine and making it long and tasty, some nutty evolution but no real beeswax or strong flowery character.
Great wine again
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This wine refuses to age! Now I'm thinking I drank these too early in life as I really like where it is now...just starting to unfurl its wings. Excellent with fried seafood.
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Gedronken bij le Bistro du Clocher in Saint-Émilion op vrijdag 05.04.2019. Neus van goji bessen. Hele verfijnde smaak. Mooi geouderd maar niet te oud. Goede balans tussen zuren en fruit en je ne sais quoi. 91-93
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6/9/2023 - Stanrocks Likes this wine: 91 Points
Not easy to rate that one 91/93
It certainly hits the spot, but the people around me are a lot more puzzled than I am
It s really shockingly good for 12 years old and has all the features of a great wine, acidity, complexity of aromas, and some youth... Intense aromas of terpene notes of evolution, hints of petrol and kerosene, dried herbes still there, but like old stored hay, really fun and complex.
palate is vibrant, with high acidity, driving the wine and making it long and tasty, some nutty evolution but no real beeswax or strong flowery character.
Great wine again
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3/22/2021 - BillBell73 Likes this wine:
This wine refuses to age! Now I'm thinking I drank these too early in life as I really like where it is now...just starting to unfurl its wings. Excellent with fried seafood.
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4/5/2019 - dvansteenderen Likes this wine: 92 Points
Gedronken bij le Bistro du Clocher in Saint-Émilion op vrijdag 05.04.2019.
Neus van goji bessen. Hele verfijnde smaak. Mooi geouderd maar niet te oud. Goede balans tussen zuren en fruit en je ne sais quoi. 91-93
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3/28/2019 - drwine2001 wrote:
Domaine Didier Dagueneau Flight (2010-2013) (Arlequin Wine Merchant, San Francisco): Moderately grassy nose, good texture, a bit diffuse.
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5/1/2017 - Collector1855 wrote: 94 Points
Meidum yellow. Nose of citrus, flowers, only very few hints of grass. Qutie a creamy palate, not too tart, very good balance. A really nice SauvBlanc.
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