sick and disgusting. no aroma. basically to recreate this wine add sugar with water, add 2 drops of pair juice, then add 2 tablespoons of anything that's bitter. price for half bottle 22USD. don't buy it, don't even try it.
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Wow. Just wasn't feeling it with this bottle. Tasted like sugar water. I can't see what laying this down for any length of time can do for this if there isn't anything there to begin with. Did I get a bad bottle? It doesn't taste oxidized nor do I detect a conventional fault. Might have to try another bottle in a little while, but I'm not very optimistic.
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5/24/2008 - newbiewine wrote: 73 Points
sick and disgusting. no aroma. basically to recreate this wine add sugar with water, add 2 drops of pair juice, then add 2 tablespoons of anything that's bitter. price for half bottle 22USD. don't buy it, don't even try it.
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5/17/2008 - Train_de_Nuit wrote: 74 Points
Wow. Just wasn't feeling it with this bottle. Tasted like sugar water. I can't see what laying this down for any length of time can do for this if there isn't anything there to begin with. Did I get a bad bottle? It doesn't taste oxidized nor do I detect a conventional fault. Might have to try another bottle in a little while, but I'm not very optimistic.
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2/17/2007 - Henk wrote:
very nice, hints of pear, lychee, like a young Sauternes. Certainly potential when aged longer.
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2/1/2007 - G.O. wrote: 83 Points
Too sweet, poor aroma, no complexity.
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