Tasted blind. The nose screams CA Pinot with red fruit, cloves and raspberry flavors that turned more towards strawberries with some time in the glass. Nice acidity with sweet red berries on the palate. Lots of pure fruit that is delicious, but also a bit linear and straightforward. Good length.
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A little tight at the moment, but fleshed out a bit with some air. Better on the second night as it opened up a bit more. Acidity is high and contributes to a slight imbalance. Flavor profile reminded me of Bien Nacido, with a prominent tomato leaf thing going on. I found it to be very enjoyable and interesting, though it finished with a strong bitter note. I think this could use a couple more years of cellaring.
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3/1/2021 - glou.sf Likes this wine: 91 Points
Tasted blind. The nose screams CA Pinot with red fruit, cloves and raspberry flavors that turned more towards strawberries with some time in the glass. Nice acidity with sweet red berries on the palate. Lots of pure fruit that is delicious, but also a bit linear and straightforward. Good length.
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1/13/2019 - tbone wrote:
Very earthy on nose on P&P. Very pure sweet fruit. Nice!
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12/23/2018 - TC16 wrote:
Still drinking well. Consistent with prior note except being a bit fuller.
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8/10/2018 - PIntag wrote: 90 Points
A little tight at the moment, but fleshed out a bit with some air. Better on the second night as it opened up a bit more. Acidity is high and contributes to a slight imbalance. Flavor profile reminded me of Bien Nacido, with a prominent tomato leaf thing going on. I found it to be very enjoyable and interesting, though it finished with a strong bitter note. I think this could use a couple more years of cellaring.
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6/10/2018 - STM82 wrote: 92 Points
Followed over two nights. On night two there was much more complexity, earth mushroom notes and brick dust covered dark red and purple berries.
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