Drank a while ago, but find it super pleasant. Great vin de soif, fruity, acidic, and with just the right amount of structure. Hard to beat for the price.
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P&p. Fresh, mossy, softly green aroma, with juicy red fruit/hibiscus/flowers, black pepper, and light Brett (in a good way); wonderfully fresh and pungent, very attractive. Similar on the palate - fresh, juicy, peppery, with terrific acidity. Fairly light bodied, but there's nothing watery or dilute about it; even has some tannic grip, meshing well with the acidity. Good stuff!
(Note: went extremely well with salami)
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4/24/2020 - MikeATL wrote: 87 Points
Crisp raspberry and strawberry fruit and evergreen bough with a little white pepper, it is fairly tart and restrained but works well with food.
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12/23/2015 - MrGando Likes this wine: 89 Points
Drank a while ago, but find it super pleasant. Great vin de soif, fruity, acidic, and with just the right amount of structure. Hard to beat for the price.
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7/23/2015 - Ben Christiansen wrote:
On lot number. Spicy and lean and bright cherry. A touch softer but serve it cold for now.
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4/3/2015 - Beerzebub Likes this wine:
P&p. Fresh, mossy, softly green aroma, with juicy red fruit/hibiscus/flowers, black pepper, and light Brett (in a good way); wonderfully fresh and pungent, very attractive. Similar on the palate - fresh, juicy, peppery, with terrific acidity. Fairly light bodied, but there's nothing watery or dilute about it; even has some tannic grip, meshing well with the acidity. Good stuff!
(Note: went extremely well with salami)
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11/27/2014 - yofog wrote:
Super violet-y fresh berry notes, bretty freshly-tilled earth, guzzleable.
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