Dark intense fruit with a slight stoney edge despite not being from the neighbouring Priorat region. Lively acidity and good structure. Will definitely age a few years buts it’s good to go now. Great quoffer.
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Day one review: Great $8 purchase. Plum, soy sauce and spices. Short to medium finish with good acidity. Excellent value for what I paid for it. 50% Mazuelo, 25% Syrah and 25% Garnacha.
Day 3 review. Little more integrated with plum, earth, soy and spice. Not as harsh on the finish as day 1. Acidity levels are good overall and I see this wine aging for 3 to 5 years. Solid value.
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Old cedar on the nose. Tastes of black licorice, dried dark fruits, and a bit of raisin. Pretty spicy, which some may take as being hot, but I get more of a black pepper spice. Dried meats. Lots of different flavors going on here. Not bad.
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8/27/2018 - Teawine wrote:
Not bad. Little jammy, but enjoyable with rich food midweek...
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3/5/2018 - BPej wrote: 90 Points
Dark intense fruit with a slight stoney edge despite not being from the neighbouring Priorat region. Lively acidity and good structure. Will definitely age a few years buts it’s good to go now. Great quoffer.
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12/28/2017 - 3daywinereview.com wrote: 88 Points
Day one review: Great $8 purchase. Plum, soy sauce and spices. Short to medium finish with good acidity. Excellent value for what I paid for it. 50% Mazuelo, 25% Syrah and 25% Garnacha.
Day 3 review. Little more integrated with plum, earth, soy and spice. Not as harsh on the finish as day 1. Acidity levels are good overall and I see this wine aging for 3 to 5 years. Solid value.
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12/19/2016 - FrancoisC wrote: 89 Points
Impression de sucre résiduelle assez forte.
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9/24/2016 - AnytimeWineTime Likes this wine: 89 Points
Old cedar on the nose. Tastes of black licorice, dried dark fruits, and a bit of raisin. Pretty spicy, which some may take as being hot, but I get more of a black pepper spice. Dried meats. Lots of different flavors going on here. Not bad.
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