2000 Château Pavie
Red Bordeaux Blend
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Who Likes This Wine(85)
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Mark1npt
3,281 Tasting Notes
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KTelaak_Buffalo
1,079 Tasting Notes
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Biglama
4,270 Tasting Notes
Community Tasting Notes (275) Avg Score: points
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Pro Reviews
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Winedoctor
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By Chris Kissack
(Château Pavie St Emilion Red) Login and sign up and see review text.
November 2023, 11/1/2023, (See more on Winedoctor...)
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By Neal Martin
(Pavie Pavie Red) Login and sign up and see review text.
Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021), 9/1/2021, (See more on Vinous...)
JebDunnuck.com
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By Jeb Dunnuck
(Chateau Pavie) Login and sign up and see review text.
Up From The Cellar No. 12 and Miscellaneous New Releases, 12/14/2020, (See more on JebDunnuck.com...) -
By Jeb Dunnuck
(Chateau Pavie Red) Login and sign up and see review text.
Up From The Cellar #3 and a Few Misc New Releases, 8/25/2018, (See more on JebDunnuck.com...)
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By Neal Martin
(Pavie Pavie Red) Login and sign up and see review text.
Cellar Journal – Bordeaux to Start… (Jul 2018), 7/18/2018, (See more on Vinous...)
JamesSuckling.com
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By James Suckling
(Château Pavie St.-Emilion, Red, France) Login and sign up and see review text.
3/29/2018, (See more on JamesSuckling.com...)
Vintage Tastings
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By John Kapon
(Pavie) Login and sign up and see review text.
Epic European Vacation, 9/6/2011
JancisRobinson.com
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By Jancis Robinson, MW
(Ch Pavie St-Émilion Red) Subscribe to see review text.
9/17/2009, (See more on JancisRobinson.com...)
Vintage Tastings
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By John Kapon
(Pavie) Login and sign up and see review text.
2000 Bordeaux, 12/1/2007
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By Stephen Tanzer
(Chateau Pavie Saint Emilion) Login and sign up and see review text.
May/June 2002, IWC Issue #102, (See more on Vinous...) -
By Stephen Tanzer
(Chateau Pavie Saint Emilion) Login and sign up and see review text.
May/June 2001, IWC Issue #96, (See more on Vinous...)
RJonWine.com
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By Richard Jennings
(Château Pavie) Dark red violet color; port-like, with a little reduction on the nose; concentrated, tart red fruit, cherry, with distinct oak; medium finish
9/28/2007, (See more on RJonWine.com...) 92 points -
By Richard Jennings
(Château Pavie) Odd initial lime and bleach nose that changes to roasted meat; big, coffee, oak, plum palate; long finish
1/28/2005, (See more on RJonWine.com...) 94 points
NOTE: Some content is property of Winedoctor and Vinous and JebDunnuck.com and JamesSuckling.com and Vintage Tastings and JancisRobinson.com and RJonWine.com.
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Wine Definition
- Vintage2000
- TypeRed
- ProducerChâteau Pavie
- VarietyRed Bordeaux Blend
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
- Display optionsDefault
- UPC/EAN Code071570014704, 1040000102483, 3284399039798, 721713845107
4/17/2024 - Mark1npt Likes this wine: 94 Points
Dark garnet in the glass. Nose predominantly of graphite.
Palate dense, darker red/black fruit. Wish I had more descriptors but I don't. I note that it got a tinge bitter at the end of the night.
1 person found this helpful, do you? Yes - No / Comments (2)
2/14/2024 - Bandreas wrote:
Bottle from Jim Cahill; tasted as part of our good-bye dinner at restaurant Opal DC.
Very dark color, barely any fading or bricking
Quite tannic and a bit short to start. Some lovage on the nose. As it opened up a bit I found it to be better than the Ornellaia tasted alongside; might have profited from more exposure to air. Overall there still was too much New World winemaking/ trying to please Robert Parker at play; a common fad from the nineties until mid twenty teens of this century.
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1/27/2024 - T.E.D. wrote: 90 Points
Under impressed. Decent aromatics on the nose of chocolaty berry, compote berry. Palate was velvety yet lacking depth and complexity of flavor. Hints of clay and black soils, stewed fruits. A bit cloying and clunky when all was said and done.
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1/1/2024 - KTelaak_Buffalo Likes this wine: 95 Points
Really just flawless. Allowed it to open after about 30 min and it was elegant and consistent for the next 3 hours. Fruits are energetic and all around showing promise for years to come.
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11/4/2023 - Hanover Likes this wine: 93 Points
Pleasant now, but closed in. Plenty of potential.
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