Truly enjoyed this elegant Pinot, as Greg Sanders is known for. At only 12.4%, this was a light, fresh and vibrant wine; dare I say Burgundian in style. I wasn't sure if it would be ready when I popped her, but it's absolutely drinking just fine right now and I'm sure capable of aging for years to come. The aromas were classic Pinot in every way. The only negative I could say is that a small amount of greenness was coming though in the back, which I attribute to the whole cluster ferment. However, I'm guessing without it you would lose much of the complexity and nuances.
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1/11/2019 - corka Likes this wine: 92 Points
Truly enjoyed this elegant Pinot, as Greg Sanders is known for. At only 12.4%, this was a light, fresh and vibrant wine; dare I say Burgundian in style. I wasn't sure if it would be ready when I popped her, but it's absolutely drinking just fine right now and I'm sure capable of aging for years to come. The aromas were classic Pinot in every way. The only negative I could say is that a small amount of greenness was coming though in the back, which I attribute to the whole cluster ferment. However, I'm guessing without it you would lose much of the complexity and nuances.
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