Kenny's favorite of all of the Ghostwriters. Waxy and Chablis like, crisp and clear, yet with an incredibly textured mid palate, like bees wax or honey. Lots of acidity and well yeah, lots of acidity.
Pretty high acid notes Ben, Pretty high acid notes Kenny.
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All Woodruff, whole cluster pressed, concrete egg, malo in concrete, and everything is all concrete all the way through. Lemon curd and green apple on the nose - just a hair touch of VA, certainly very acid driven on the palate to the point that I almost accidentally ejected the first sip (happens with Prager wines too, for me at least).
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1/27/2016 - christyler Likes this wine: 91 Points
CA sunshine but with lots of snap and acidity. Love it.
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1/16/2016 - Ben Christiansen wrote:
Kenny's favorite of all of the Ghostwriters. Waxy and Chablis like, crisp and clear, yet with an incredibly textured mid palate, like bees wax or honey. Lots of acidity and well yeah, lots of acidity.
Pretty high acid notes Ben, Pretty high acid notes Kenny.
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10/29/2015 - Ben Christiansen wrote:
All Woodruff, whole cluster pressed, concrete egg, malo in concrete, and everything is all concrete all the way through. Lemon curd and green apple on the nose - just a hair touch of VA, certainly very acid driven on the palate to the point that I almost accidentally ejected the first sip (happens with Prager wines too, for me at least).
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5/22/2015 - J. Douglas Gray wrote:
Has the texture on the palate, Just a touch of apple on the nose. Piles of acid notes Bill.
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