I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port-like wines. This wine is very much in line with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full-bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
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I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port like wines. This is the second time I have tasted this yet unreleased wine and it is still very much inline with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
Do you find this review helpful? Yes - No
/ Comment
I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port like wines. This is the second time I have tasted this yet unreleased wine and it is still very much inline with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
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2/20/2019 - raccah Likes this wine: 93 Points
I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port-like wines. This wine is very much in line with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full-bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
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12/27/2015 - raccah Likes this wine: 94 Points
I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port like wines. This is the second time I have tasted this yet unreleased wine and it is still very much inline with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
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11/20/2015 - raccah Likes this wine: 94 Points
I need to state that it is not often that I score a wine an A- to A, not even wines that are many times more expensive, and no my point system is not a reason to buy a wine, but this wine is a no brainer, no matter the cost if you like sweet port like wines. This is the second time I have tasted this yet unreleased wine and it is still very much inline with what we had last time, repeated here for clarity. This classical sweet wine Portuguese style wine uses the classic grapes, but instead of them being sourced in Portugal, they came from the foot of the Tabor Mountains; 80% Touriga Nacional and 20% Tempranillo. The wine was aged for 48 months in oak and it shows in the wine.
The nose on this black and purple colored wine has one of the most intensely perfumed wines I have ever smelled, with insanely ripe fruit, ripe fig, date, caramelized fruit, and crazy chocolate. The mouth on this intensely full bodied wine is WOW, with crazy oxidized notes of chocolate, richly structured and extracted with intense nuttiness, rich and lovely mint chocolate, with lovely ripe and candied plum, candied blackberry, with more dark black fruit, all coming at you in one of the most intense and extracted experiences I remember. The finish is long and richly extracted with chocolate, fig compote, almonds, walnut, and marzipan – WOW and BRAVO!!!
Do you find this review helpful? Yes - No / Comment