Tasted blind. This was quite a stumper because the ripe fruit and alcohol hinted at Viognier, possibly New Word, but it doesn't really have enough body for that. A little earthy oilyness hinted at Chenin, but it didn't fit that flavor profile. A little bit of bitter phenolics on the finish hinted at Italy (Pinot Grigio?), but for the most part, this seemed like a New World wine. Good body and flavor intensity. Drink now.
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A light lemon colored wine that has white flowers and red delicious apple on the nose. On the palate there's abundant ripe orchard fruit, honeycomb, med+ acidity with a full mouthfeel. The wine finishes with the flavors of an apple pie. A little too ripe and sweet for what I prefer from an Oregon Pinot Gris.
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12/26/2020 - khmark7 wrote: 91 Points
This has to be one of the best and most consistent white wine producers in the country. Excellent.
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7/5/2016 - Betty Boop and Gman wrote:
Nice white not sweet at all
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6/20/2016 - TannicBeast wrote: 88 Points
Tasted blind. This was quite a stumper because the ripe fruit and alcohol hinted at Viognier, possibly New Word, but it doesn't really have enough body for that. A little earthy oilyness hinted at Chenin, but it didn't fit that flavor profile. A little bit of bitter phenolics on the finish hinted at Italy (Pinot Grigio?), but for the most part, this seemed like a New World wine. Good body and flavor intensity. Drink now.
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4/28/2016 - swlevison wrote: 85 Points
A light lemon colored wine that has white flowers and red delicious apple on the nose. On the palate there's abundant ripe orchard fruit, honeycomb, med+ acidity with a full mouthfeel. The wine finishes with the flavors of an apple pie. A little too ripe and sweet for what I prefer from an Oregon Pinot Gris.
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2/25/2016 - ajm2573 wrote: 90 Points
Well balanced.
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