Diacetyl is fine for some but this is so movie popcorn butter it's undrinkable for me. Perceptibly unflawed otherwise but the butter notes hide everything. Flawed is perspective based... But too much butter is a flaw for me
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Not mind blower but fresh and has a good fruit profile in a "modern" Chard style i.e. not buttery or overly oaked. Best consumed now or over the next year.
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8/29/2018 - WinemakerJosh Does not like this wine:
Diacetyl is fine for some but this is so movie popcorn butter it's undrinkable for me. Perceptibly unflawed otherwise but the butter notes hide everything. Flawed is perspective based... But too much butter is a flaw for me
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1/6/2018 - Rlpriest wrote: 85 Points
Light but pleasant taste, not oak, and weak Chardonnay taste
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4/21/2017 - pdev wrote: 90 Points
Dark smoky oak, burnt popcorn, palate shows more of the same with a hint of butter. Lemon curd, pear, toasty oak.
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3/28/2017 - grdnbrrtt wrote:
With coq au vin,
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11/7/2016 - tonepad Likes this wine: 89 Points
Not mind blower but fresh and has a good fruit profile in a "modern" Chard style i.e. not buttery or overly oaked. Best consumed now or over the next year.
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