2015 New York Wine Experience Trip; 10/19/2015-10/27/2015 (New York City, NY): A blend of 50% Trousseau, 30% Poulsard and 20% Pinot Noir, this light ruby-colored wine flaunts up-front juicy cherry and raspberry. With rose petal, tea and earth accents, it stays fresh from start to finish. The alcohol (listed as 12.5%) is a non-factor and the lightweight tannins are soft in texture. Gaining depth in the middle and finishing with medium length, this easy-to-enjoy red would be a perfect companion to most seafood, fowl or pork dishes. Drink now-2018.
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10/22/2015 - La Cave d'Argent wrote: 89 Points
2015 New York Wine Experience Trip; 10/19/2015-10/27/2015 (New York City, NY): A blend of 50% Trousseau, 30% Poulsard and 20% Pinot Noir, this light ruby-colored wine flaunts up-front juicy cherry and raspberry. With rose petal, tea and earth accents, it stays fresh from start to finish. The alcohol (listed as 12.5%) is a non-factor and the lightweight tannins are soft in texture. Gaining depth in the middle and finishing with medium length, this easy-to-enjoy red would be a perfect companion to most seafood, fowl or pork dishes. Drink now-2018.
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