Popped and poured, room temperature of 20celcius. Light garnet color, medium viscosity. Fruity nose, with some five spice and pepper notes. In the mouth, lovely cherry and red fruit flavors with a lingering finish. Some tannins on the mouth suggest this will keep nicely. Well balanced, flavorful Pinot - not Burgundy, but not North American fruit bomb either. Excellent QPR!
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11/13/2017 - jchua123 Likes this wine: 91 Points
Popped and poured, room temperature of 20celcius. Light garnet color, medium viscosity. Fruity nose, with some five spice and pepper notes. In the mouth, lovely cherry and red fruit flavors with a lingering finish. Some tannins on the mouth suggest this will keep nicely. Well balanced, flavorful Pinot - not Burgundy, but not North American fruit bomb either. Excellent QPR!
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