Advertisement

Who Likes This Wine(43)

  1. Chris Davis LCF

    Chris Davis LCF

    3 Tasting Notes

  2. Jzboxtas

    Jzboxtas

    58 Tasting Notes

  3. tor@livenation.se

    tor@livenation.se

    3 Tasting Notes

More

Food Pairing Tags

Community users think this wine goes best with:

Add My Food Pairing Tags

Community Tasting Notes (109) Avg Score: 95.9 points

  • Although enjoyable, it did not live up to expectations. Decanted and sampled over 2 hrs before dinner. What little fruit remains faded somewhat over the 2 hrs, so if I had another I would decant off sediment and serve immediately. Nose was stewed plums, prunes, cedar, typical aged bordeaux. Nice tastes of baked fig, dried cherry, leather, menthol, but too much 2nd and 3rd, not enough fruit remains. Medium weight. Surprisingly short, alcohol-burn finish. Drink up - it won't get better IMO.

    Do you find this review helpful? Yes - No / Comment

  • Excellent-outstanding.

    Do you find this review helpful? Yes - No / Comment

  • Wonderful. Tertiary but still delicious. Drank over 2 days, better on second.

    Do you find this review helpful? Yes - No / Comment

  • In 2018 this vintage was one of the greatest wines I/we ever have had. It was open mature and powerful. Now it has reached an older phace and reminds me of an older good left bank Bordeaux. Interesting!

    Do you find this review helpful? Yes - No / Comment

  • Reading the reviews below, there are clearly two schools here: superb and underwhelming, and I am in the latter camp. Not my first bottle but the first one where I highly questioned the value. The wine is a medium-dark inky purple/blue, age appropriate. The first whiff of the nose after a 45 minute decant was an off kilter stewed fruit element that seemed misplaced and indicative of heat damage. Not sure why this might have been since I bought this direct and stored perfectly. Beneath this stewed nose, there was some nice complexity to the wine with forest floor, dark fruits and espresso all making an appearance and creating a richly textured finish. Extremely high amounts of sediment, also a bit unusual. Knowing the producer, I’ll assume bottle was somehow mishandled, but I still can’t rate it any higher.

    Do you find this review helpful? Yes - No / Comment

View all 109 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JancisRobinson.com

The World of Fine Wine

Vinous

  • By Stephen Tanzer
    May/June 2007, IWC Issue #132, (See more on Vinous...)

    (Harlan Estate Red Wine Napa Valley) Login and sign up and see review text.
  • By Stephen Tanzer
    May/June 2006, IWC Issue #126, (See more on Vinous...)

    (Harlan Estate Red Wine Napa Valley) Login and sign up and see review text.

NOTE: Some content is property of JancisRobinson.com and The World of Fine Wine and Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×