Tomado en formato magnum. Amarillo. Bastante reducido, cítrico, un toque de bosque umbrío, algún matiz vegetal. En boca con cierta untuosidad, buena sensación de acidez -menos que el 2012- ligeros amargos y bastante longitud.
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This is great stuff. Intense 2014 Chablis-level acid that grips your tooth enamel, guessing this grows in granite, nose gives an initial layer of butter which is immediately cleaved into bits by saline flecks of canned peach and mineral spikiness. Blind, I would have first thought Chablis, and upon further reflection--if particularly astute that day--I might have surmised a Portuguese white growing in granite. This reinvigorates my interest in Spanish Albariño.
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6/30/2019 - PacoHigon Likes this wine:
Tomado en formato magnum. Amarillo. Bastante reducido, cítrico, un toque de bosque umbrío, algún matiz vegetal. En boca con cierta untuosidad, buena sensación de acidez -menos que el 2012- ligeros amargos y bastante longitud.
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8/27/2016 - Lemmy-W wrote: 90 Points
Color is light straw, pale straw. good acidity and nice palate. looking for to buy more.
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7/26/2016 - Lemmy-W Likes this wine: 91 Points
wow! a great Albarino that brought my trust in Albarinos back. Lovely wine. Great just by itself on a warm summer night.
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7/14/2016 - Gargantua Likes this wine:
This is great stuff. Intense 2014 Chablis-level acid that grips your tooth enamel, guessing this grows in granite, nose gives an initial layer of butter which is immediately cleaved into bits by saline flecks of canned peach and mineral spikiness. Blind, I would have first thought Chablis, and upon further reflection--if particularly astute that day--I might have surmised a Portuguese white growing in granite. This reinvigorates my interest in Spanish Albariño.
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5/23/2016 - oropeza Likes this wine: 89 Points
Pineapple, citrus fruit and citrus rind in front of a long, steely, saline, high acidity finish... fantastic 'seafood white'
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