Cherry aromas with spice hints. Flavors somewhat muted and dull, overshadowed by the acidity and even tannin today. Not sure this can get better from here.
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1/21/2003 - Burgundy Al wrote: 86 Points
Cherry aromas with spice hints. Flavors somewhat muted and dull, overshadowed by the acidity and even tannin today. Not sure this can get better from here.
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