dark ruby with garnet edges translucent, black fruit plum/blk cherry both fresh and jammy with vanilla scorched dirt and smoke, medium bodied with medium acidity and soft tannins, medium finish with moderate complexity. not the typical black extracted Nd'A. good value that would work with hearty food. 1+ (Prestige, Dalla Terra, 12.50)
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2/15/2007 - Barberolo wrote:
dark ruby with garnet edges translucent, black fruit plum/blk cherry both fresh and jammy with vanilla scorched dirt and smoke, medium bodied with medium acidity and soft tannins, medium finish with moderate complexity. not the typical black extracted Nd'A. good value that would work with hearty food. 1+ (Prestige, Dalla Terra, 12.50)
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8/5/2006 - nubbin wrote: 80 Points
Light bodied, odd wood, moderate fruit, and some weird tomatoe notes. So many better Nero d'Avolas, thought this one is affordable.
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