Flawed. Soft cork, barely any audible pop and all stewed fruits. Well stored, it happens. Too bad too, our last and from others it seems like this bottle really turned a corner as was drinking well.
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Wow, is this wine at its peak! Incredible mouthfeel, low tannins, plenty of fruit, an incredible aroma and long on the palate. Absolutely scrumptious! Unfortunately, my last 2014. Drink now!
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What a surprise. Delightful. Medium bodied, fragrant, light on its feet, earthy high toned fruit, a touch of savory and spice. Long balanced finish. Drinking peak?
Great value if you can find it for under $30.
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Deep red in color, but transparent. Clearing at rim. Muted nose at open. More expressive later, but not spectacular. Tannins were aggressive and mouth drying. Would benefit from more bottle time to settle down.
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(Colene Clemens Pinot Noir Margo) Hello friends. Colene Clemens is on a roll. You may recall that our penultimate offer of 2018 was the 2015 Clemens Dopp Creek, a wine that landed the #7 spot on Wine Spectator’s Top 100 list. We asked you to limit order requests to 6 bottles, and in the end, I believe our max allocations were 1-2 bottles, with dozens of latecomer orders shut out entirely. To add further context to the power of a high place on Spectator’s Top 100 list: I just got notice that Colene Clemens is about to ship the *2017* vintage of Dopp Creek up to the Seattle market. We never even got a whiff of the ’16. I assume that the winery blew through the entire remaining stock of 2015 Dopp, *and* the entire production run of 2016 Dopp in less than a month, all thanks to Tim Fish’s positive write-up. The hunger for all things Clemens isn’t limited to Dopp either. The whole lineup went from sleepy under-the-radar gem (we’ve been offering their Pinots for years) to sales-frenzied in a matter of months. Even Margo, a wine that we had no trouble offering in the 2012 and 2013 vintages, has suddenly become scarce. We went ahead and purchased the entire remaining stock of 2014 Margo available in Seattle (it’s not much), and that allows us to access the 2015 right at release. I’m certain we’ll sell through our entire stock of ’14, and I’d bet we won’t be able to reoffer the ’15. I think we all know which way the wind is blowing here. Wine Advocate: Copyrighted material withheld. We really don’t have much of the ’14, so I’ll keep this brief. Everything about this is basically the same as the ’15; the clonal selection, the elevage, etc. It was a slightly cooler vintage, and that’s reflected both in the listed alc (14.2% here), and in the profile, which is a bit more high-pitched, more in the pomegranate-fruited spectrum of red fruits. The palate has terrific breadth and saturation, and I love the resinous forest element that keeps things fresh and lively here. I only wish we had a bit more to offer.
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3/24/2022 - Ewhite30 wrote: flawed
Flawed. Soft cork, barely any audible pop and all stewed fruits. Well stored, it happens. Too bad too, our last and from others it seems like this bottle really turned a corner as was drinking well.
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1/23/2022 - bajayngo wrote:
A little more sous bois and orange peels than the 2013. Still more modern style with delicious red fruits a little bit of pepper a nice balance.
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9/26/2021 - wicho Likes this wine: 93 Points
Wow, is this wine at its peak! Incredible mouthfeel, low tannins, plenty of fruit, an incredible aroma and long on the palate. Absolutely scrumptious! Unfortunately, my last 2014. Drink now!
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7/17/2021 - UpfromtheCellar wrote: 91 Points
What a surprise. Delightful. Medium bodied, fragrant, light on its feet, earthy high toned fruit, a touch of savory and spice. Long balanced finish. Drinking peak?
Great value if you can find it for under $30.
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6/13/2020 - piedmoose wrote: 88 Points
Deep red in color, but transparent. Clearing at rim. Muted nose at open. More expressive later, but not spectacular. Tannins were aggressive and mouth drying. Would benefit from more bottle time to settle down.
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