Had with lunch (steak in a mushroom sauce). Macerated red cherries; rosewater and must. Rich funk in the background and bright acidity. A bit thin given what the nose suggests. Slightly sharp finish...
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5/10/2017 - Aravind Asok wrote:
Had with lunch (steak in a mushroom sauce). Macerated red cherries; rosewater and must. Rich funk in the background and bright acidity. A bit thin given what the nose suggests. Slightly sharp finish...
Do you find this review helpful? Yes - No / Comment