Clean nose with medium+ intensity aromas - developing: cooked and stewed black fruits, black currant, licorice, dusty gravel / barnyard.
Medium- body, dry with medium alcohol, medium tannin, medium acidity and a creamy texture. Simple flavors: red licorice, cherry, tomato leaf, eucalyptus.
Overall a good wine: Drink now, not suitable for further aging.
*This wine was fermented open top in wood with indigenous yeast.
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11/18/2020 - mnuncorked Likes this wine:
Medium ruby with a purple rim.
Clean nose with medium+ intensity aromas - developing: cooked and stewed black fruits, black currant, licorice, dusty gravel / barnyard.
Medium- body, dry with medium alcohol, medium tannin, medium acidity and a creamy texture. Simple flavors: red licorice, cherry, tomato leaf, eucalyptus.
Overall a good wine: Drink now, not suitable for further aging.
*This wine was fermented open top in wood with indigenous yeast.
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5/22/2017 - gtilley wrote: flawed
Corked. Only slighly so. Seemed like it would have been good. Shame.
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