This was a great change of pace. Cold, it was a little too acidic and austere. When warmed up to about 55 degrees, it became much rounder and more pleasant. Lemon, apple, pear, creamy flavors. Nice bottle of white wine, especially with pork in a marsala reduction.
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5/18/2013 - Wrighty wrote:
Golden yellow colour indicating the age. Some apple, toast. Battery palate with a spice back palate and decent finish,
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6/17/2009 - MeMyself&I wrote: 88 Points
This had held up quite well. No aging noted on the nose or in the glass.
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5/24/2008 - ccarmichael wrote: 87 Points
Past its prime, but still had decent mouthfeel and acidity. Good blend. Lots of floral aromas and the palate was stone-fruit.
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7/15/2007 - ttriche wrote: 86 Points
This was a great change of pace. Cold, it was a little too acidic and austere. When warmed up to about 55 degrees, it became much rounder and more pleasant. Lemon, apple, pear, creamy flavors. Nice bottle of white wine, especially with pork in a marsala reduction.
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6/15/2007 - MeMyself&I wrote: 86 Points
Really nice alternative to chardonnay. Not to fruity, not much oak, just right. Nice mouthfeel, balanced off very nicely.
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