Advertisement
Popular Wines Like This
Community Tasting Notes (3) Median Score: points
What Do You Think? Add a Tasting Note
Pro Reviews
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
JancisRobinson.com
-
By Julia Harding, MW
(Susana Balbo, Signature Mendoza White) Subscribe to see review text.
10/26/2016, (See more on JancisRobinson.com...)
JamesSuckling.com
-
By James Suckling
(Susana Balbo Wines Torrontes Valle de Uco Barrel Fermented Signature, Argentina) Login and sign up and see review text.
5/20/2016, (See more on JamesSuckling.com...)
-
By Stephen Tanzer
(Susana Balbo White Blend Signature) Login and sign up and see review text.
Argentina: The Cool Years (Mar 2016), 3/1/2016, (See more on Vinous...) -
By Stephen Tanzer
(Susana Balbo Torrontés Barrel Fermented Signature) Login and sign up and see review text.
Argentina: The Cool Years (Mar 2016), 3/1/2016, (See more on Vinous...)
NOTE: Some content is property of JancisRobinson.com and JamesSuckling.com and Vinous.
Add a Pro Review
Add Your Own Reviews:
Wine Definition
- Vintage2015
- TypeWhite
- ProducerSusana Balbo
- VarietyTorrontés
- DesignationBarrel Fermented Signature
- Vineyardn/a
- CountryArgentina
- RegionMendoza
- SubRegionn/a
- Appellationn/a
- Display optionsDefault
8/9/2020 - Lordswood wrote: 90 Points
Compare and contrast with the 2016 we had a couple of days earlier, this had a little more colour and a bit more attitude. I enjoyed both but would definitely buy the 2015 in preference to the16....
Do you find this review helpful? Yes - No / Comment
3/11/2018 - Clabbe Likes this wine: 83 Points
Mycket syra, skarp kantig men sen rundar av med tropisk touch. Lång avrundad smak.
Do you find this review helpful? Yes - No / Comment
12/23/2017 - jonaspq wrote: 87 Points
Citrus peel and some flowery notes on the nose. Bright acidity that doesn't meld completely with the oak treatment. Should probably be cellared longer.
Do you find this review helpful? Yes - No / Comment