Med lemon Nose toast, lemongrass, white pepper, cereal, I m Palate m+, m body, m acid, dry, nectarine, lemon, wet stones, greenish peppery note, almond, finish m B y C y I .5 L n
Good to v good. $38 Fine Wines
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Beautifully textured, balanced, rich yet refined, wine from a superior vintage that I'd probably love if it was made from Any Other Grape. Wow man, wow, you made a wine that tastes like onions and celery, kuDözzzzzzzz. I get that there's more to wine than fruit & points, but couldn't Austria replace a bunch of these vines with kerner, scheurebe, muller-thurgau or rarer parents and still make food-friendly, yet more delectable in and of itself, wine Ok, there's some lees, weak-even-for-Valencia orange, slight nectarine, and marginal honey + the usual white pepper. Stick to your guns, Eric Asimov!
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Ein toller, dichter Veltliner. Frisch & schlank, tolle Säure aber hinten schiebt dichte, süssliche Frucht nach. Wunderschönes Pfefferlfinale, einfach GV höherer Kategorie.
Tag 2 - heute deutlich schwerer, aber dadurch nicht uninteressanter. Die gestrige Frische ist leider etwas geschwunden aber die tolle Frucht ist heute auf der Hauptbühne. Wenn sich die Elemente vereinen wird das ein grossartiger Wein!
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8/2/2021 - Ital_1970 Likes this wine: 91 Points
Fantastic wine with tropical and Minerals.
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1/27/2021 - RVC_Wine wrote: 91 Points
Med lemon
Nose toast, lemongrass, white pepper, cereal, I m
Palate m+, m body, m acid, dry, nectarine, lemon, wet stones, greenish peppery note, almond, finish m
B y
C y
I .5
L n
Good to v good. $38 Fine Wines
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9/27/2020 - Ital_1970 Likes this wine: 90 Points
Mineral, salty, apple, citrus.
Nice GV - best with food.
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9/23/2020 - Buff Tannen, USXFel Presidente wrote: 86 Points
Beautifully textured, balanced, rich yet refined, wine from a superior vintage that I'd probably love if it was made from Any Other Grape. Wow man, wow, you made a wine that tastes like onions and celery, kuDözzzzzzzz. I get that there's more to wine than fruit & points, but couldn't Austria replace a bunch of these vines with kerner, scheurebe, muller-thurgau or rarer parents and still make food-friendly, yet more delectable in and of itself, wine
Ok, there's some lees, weak-even-for-Valencia orange, slight nectarine, and marginal honey + the usual white pepper. Stick to your guns, Eric Asimov!
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12/16/2017 - EMAZurich Likes this wine: 91 Points
Ein toller, dichter Veltliner. Frisch & schlank, tolle Säure aber hinten schiebt dichte, süssliche Frucht nach. Wunderschönes Pfefferlfinale, einfach GV höherer Kategorie.
Tag 2 - heute deutlich schwerer, aber dadurch nicht uninteressanter. Die gestrige Frische ist leider etwas geschwunden aber die tolle Frucht ist heute auf der Hauptbühne. Wenn sich die Elemente vereinen wird das ein grossartiger Wein!
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