Blind Cali Whites: Medium gold color. Gorgeous aromas of oranges and lemon curd topped in sea salt, crushed rocks, talc, honeysuckle — wow! Medium-bodied on the palate with brisk acidity and lots of saline and minerals. Juicy apricot, lemon curd, orange peel, mixed in with complex notes of white tea, honey, chalk and salted almond. Exciting with its intense flavors but there is so much freshness and depth in this wine. I think this will be fascinating in three or four years, too. Native yeast fermentation, aged in old oak barrels, this is a thrilling wine for fans of more restrained Chardonnay.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
9/17/2018 - vegasoenophile Likes this wine: 88 Points
Great flavor and balance
Do you find this review helpful? Yes - No / Comment
11/19/2016 - isaacjamesbaker wrote: 93 Points
Blind Cali Whites: Medium gold color. Gorgeous aromas of oranges and lemon curd topped in sea salt, crushed rocks, talc, honeysuckle — wow! Medium-bodied on the palate with brisk acidity and lots of saline and minerals. Juicy apricot, lemon curd, orange peel, mixed in with complex notes of white tea, honey, chalk and salted almond. Exciting with its intense flavors but there is so much freshness and depth in this wine. I think this will be fascinating in three or four years, too. Native yeast fermentation, aged in old oak barrels, this is a thrilling wine for fans of more restrained Chardonnay.
Do you find this review helpful? Yes - No / Comment