P: Med body; Rndish entry with swtish frt (almost definite R.S.) met by a VERY slightly astringent PUCKER which pretty much transitions into the LONG finish with a tangy/SWTNESS to the INNOCUOUS tannins. Given the tasted $8.95, nice enough in its "sweet" style for drinking now & through '19. My VG/VG+; [As of late Mar '20, wine-searcher still shows 2 sources @ $15]
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2/10/2023 - SFDoug Does not like this wine:
Past its time. By a lot.
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10/29/2018 - Baron Slick wrote: 85 Points
Jammy and plummy aromas open up to a mid-to-full bodied mouthful of shriveled, dark fruit flavors. Will do in a pinch.
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10/1/2018 - MindyM Likes this wine: 80 Points
Good weekday drinking
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2/3/2018 - srh Likes this wine:
Sat, 02/03/18, $2 Tasting + 3 Shared Bottles (Vintage Wines Ltd., San Diego, CA): N: Slightly closed; Seems RIPE, smoky, a jamminess emerging with addt'l air/swirling
P: Med body; Rndish entry with swtish frt (almost definite R.S.) met by a VERY slightly astringent PUCKER which pretty much transitions into the LONG finish with a tangy/SWTNESS to the INNOCUOUS tannins. Given the tasted $8.95, nice enough in its "sweet" style for drinking now & through '19. My VG/VG+; [As of late Mar '20, wine-searcher still shows 2 sources @ $15]
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12/22/2017 - Harpshanty@yahoo.com wrote: 95 Points
It smells like vanilla, blackberry, strawberry jam and honey.
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