Oh...so nice! This had the color of Madeira, and some of the taste profile too, minus the oxidative thing. Candied orange and orange zest, toasted honeyed nuts, molasses, sandalwood and spice notes were prominent on the bouquet and palate. Great acid, very long. 94-95.
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6/27/2015 - Motz wrote: 95 Points
Oh...so nice! This had the color of Madeira, and some of the taste profile too, minus the oxidative thing. Candied orange and orange zest, toasted honeyed nuts, molasses, sandalwood and spice notes were prominent on the bouquet and palate. Great acid, very long. 94-95.
Do you find this review helpful? Yes - No / Comment