This is why I like California pinot noir: balanced, rich but not overpowering, excellent with food (grilled salmon in this case) and great to drink on its own.
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Good but not great. Definitely a burgundian nose and more Cali fruit on the palate. A bit too tart for my liking but should hopefully fill out over time. Not a bottle I would jump at considering the price but a well made pinot.
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12/8/2021 - Peech Likes this wine: 93 Points
drank 5 hours 45 minutes after opening. Lovely and ripe with plenty of sweet fruit.
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2/10/2014 - sfwineguy Likes this wine: 93 Points
This is why I like California pinot noir: balanced, rich but not overpowering, excellent with food (grilled salmon in this case) and great to drink on its own.
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8/3/2011 - winemo wrote: 92 Points
Burgundian style. Took an hour to really show it's stuff. Complex nose of strawberries, mushrooms, orange peel, pomagranete. Very tasty!
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11/18/2008 - thenapalist wrote: 90 Points
Good but not great. Definitely a burgundian nose and more Cali fruit on the palate. A bit too tart for my liking but should hopefully fill out over time. Not a bottle I would jump at considering the price but a well made pinot.
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