Still holding up nicely for a 13 year old Chard. Intense golden color, mellow apricot and peach flavors with no acid whatsoever. It faded quickly after opening so no decant needed.
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Dennis' summer tasting: Light yellow. The nose is round and overly pleasing, some minerals, but mostly spicy and sweet curry and pineapple. Smells a lot like the ice cream "Københavnerstang" as somebody mentioned. It's floral, perfumed and has seen loads of wood. Almost seems artificial. Very "overseas" even though not on the very fat and buttery side.
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4/4/2015 - shaffej wrote: 94 Points
Still holding up nicely for a 13 year old Chard. Intense golden color, mellow apricot and peach flavors with no acid whatsoever. It faded quickly after opening so no decant needed.
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7/7/2007 - gorm wrote: 90 Points
Dennis' summer tasting: Light yellow. The nose is round and overly pleasing, some minerals, but mostly spicy and sweet curry and pineapple. Smells a lot like the ice cream "Københavnerstang" as somebody mentioned. It's floral, perfumed and has seen loads of wood. Almost seems artificial. Very "overseas" even though not on the very fat and buttery side.
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5/9/2007 - peterkj wrote:
Californiske vine fra Ole Bergman (CSC Vinklub, Høje Taastrup): Fed, lang eftersmag. Koster 210 kr. Karakter 9-10.
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