Perfect showing today. Hot Hawaii day, this wine came out chilled, showed a nice balance between fruit and acid. Perfect foil for the Sicilian chicken salad
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Pop and pour. Earthy nose with plum and coffe bean notes. Didn't take notes but recall full round flavors, although not as focused as some past Priorats. Good though
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4/15/2010 - jjoyce wrote:
WLTV Forum Offline Montclair (Table 8, Montclair, NJ): Flower-bedecked creme brulee nose with a turbinado sugar dusting. Very nice grapey, cognac flavor profile. Alcohol is well integrated. Tasty.
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7/31/2009 - tdcd@comcast.net wrote: 89 Points
Not quite as enthused as in the past. Perhaps we drank it on the wrong day.
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6/16/2009 - tdcd@comcast.net wrote: 90 Points
A reliable wine that always delivers
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6/10/2009 - lorenzo wrote: 90 Points
Perfect showing today. Hot Hawaii day, this wine came out chilled, showed a nice balance between fruit and acid. Perfect foil for the Sicilian chicken salad
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1/28/2009 - rjeman2000 wrote: 89 Points
Pop and pour. Earthy nose with plum and coffe bean notes. Didn't take notes but recall full round flavors, although not as focused as some past Priorats. Good though
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