Six Nations Wine Challenge 2018 (Manjit's Wharf, Sydney): Sweetly spiced blackcurrant and chocolate, vanilla and sight toast. Tightly tannic it’s a bit of a beast. Time required. Fruit travel and the alcohol is, arguably, a smidge too high.
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10/13/2019 - Raja Likes this wine: 90 Points
Awesome blend. A collaboration of American and South African winemakers
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10/19/2018 - chatters wrote:
Six Nations Wine Challenge 2018 (Manjit's Wharf, Sydney): Sweetly spiced blackcurrant and chocolate, vanilla and sight toast. Tightly tannic it’s a bit of a beast. Time required. Fruit travel and the alcohol is, arguably, a smidge too high.
Do you find this review helpful? Yes - No / Comment