Enjoying a glass in our camper, or rather plastic glass, of #toru by #tewharera it's such a wonderful drop and rather unusual as the 3 grapes #riesling #gewurtztraminer and #pinotgris are fermented together rather than blended. Brilliant work by the team and for all you out there try and find it it's a ripper. 88 points
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Wow, it's a blend of riesling, gewurztraminer and pinotgris and you can taste all three, yet it's as individual as any great wine. There's stone fruit, lime, spice, hints of sweetness, freshness from the acidity but fullness from the pinot gris. It's not a blend but all three varieties are fermented together, which makes it all the more remarkable. I can see that it might not be everyone's taste, but it's certainly mine. Seek out and drink at about £15 it's worth every penny. 88 points
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Angelica Wine Club - New Zealand (Sawa Restaurant, Stanley Street): "Slight lychee, raw ginger, sweet spice, a little pear and with more apricot on the palate with plenty of pear skin bitterness. Not for me. I called this as some kind of Alsace style blend from Marlborough and 2017 vintage"
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4/29/2019 - Burgundynick Likes this wine: 88 Points
Enjoying a glass in our camper, or rather plastic glass, of #toru by #tewharera it's such a wonderful drop and rather unusual as the 3 grapes #riesling #gewurtztraminer and #pinotgris are fermented together rather than blended. Brilliant work by the team and for all you out there try and find it it's a ripper. 88 points
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2/5/2019 - Burgundynick Likes this wine: 88 Points
Wow, it's a blend of riesling, gewurztraminer and pinotgris and you can taste all three, yet it's as individual as any great wine. There's stone fruit, lime, spice, hints of sweetness, freshness from the acidity but fullness from the pinot gris. It's not a blend but all three varieties are fermented together, which makes it all the more remarkable. I can see that it might not be everyone's taste, but it's certainly mine. Seek out and drink at about £15 it's worth every penny. 88 points
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1/16/2019 - chatters wrote:
Angelica Wine Club - New Zealand (Sawa Restaurant, Stanley Street): "Slight lychee, raw ginger, sweet spice, a little pear and with more apricot on the palate with plenty of pear skin bitterness. Not for me.
I called this as some kind of Alsace style blend from Marlborough and 2017 vintage"
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8/11/2018 - RAlchemist Likes this wine: 91 Points
Sharp, citrusy wine
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