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Tim Heaton
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By Ian D'Agata
(Paradisone Brunello Di Montalcino Red) Login and sign up and see review text.
Brunello di Montalcino: Sleek '13s, Surprising '12 Riservas (Apr 2018), 4/18/2018, (See more on Vinous...)
JamesSuckling.com
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By James Suckling
(Paradisone Brunello di Montalcino, Red, Italy) Login and sign up and see review text.
9/4/2017, (See more on JamesSuckling.com...)
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Wine Definition
- Vintage2013
- TypeRed
- ProducerParadisone
- VarietySangiovese
- Designationn/a
- Vineyardn/a
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino
- Display optionsDefault
1/29/2018 - Tim Heaton Likes this wine:
Benvenuto Brunello NYC (Gotham Hall): Benvenuto Brunello NYC. A sturdy, generously endowed effort that manages the combination of the power and depth of Zona Canalicchio with the elegance and structure of the vintage. After ~25 days on the skins, the wine is refined in large, Slavonian and Allier oak barrels for a period of 40 months; initial fermentation in stainless for ~ one week, after a harvest on 27 Sept. Dry, red>dark red-fruited, and pitched with extract, this effort will need a few years to better integrate. Drink 2022 thru 2037, and easily recommended
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