Deep purple; Med intensity, developing aromas. Primary aromas of black fruit (blackberry, grape, blueberry, dark cherries), dried fruit (jam, raisen, prune, dried cherries), herbal (medicinal, lavender), pungent spice (liquorice, pepper, anise), floral (violets, roses) and wet stones. Secondary aromas from oak (vanilla, baking spices, cinnamon, nutmeg, dill, toast) and tertiary aromas from bottle age (earth, savoury, soil, tobacco, forest floor). Dry, med acid, med tannin, med body, high alcohol, medium intensity and medium finish. Flavors reflect the aromas. This is a very good wine; drink now, not suitable for aging.
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4/4/2022 - mjgkng Likes this wine: 88 Points
Deep fruit. Cherry and blackberry.
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2/22/2021 - Spicynate Likes this wine: 89 Points
Nice and dry
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12/10/2020 - Aghammer Likes this wine:
Dark fruit, vanilla, light, plum
Needs to be chilled
First taste nothing. After chilling opened up and had a bright velvet
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12/24/2019 - R2-D2 wrote: 89 Points
Deep purple; Med intensity, developing aromas. Primary aromas of black fruit (blackberry, grape, blueberry, dark cherries), dried fruit (jam, raisen, prune, dried cherries), herbal (medicinal, lavender), pungent spice (liquorice, pepper, anise), floral (violets, roses) and wet stones. Secondary aromas from oak (vanilla, baking spices, cinnamon, nutmeg, dill, toast) and tertiary aromas from bottle age (earth, savoury, soil, tobacco, forest floor). Dry, med acid, med tannin, med body, high alcohol, medium intensity and medium finish. Flavors reflect the aromas. This is a very good wine; drink now, not suitable for aging.
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7/15/2019 - VinCrush Likes this wine: 88 Points
Great QPR. Very well balanced, not overly sweet, modest complexity. Definitely of the best $10 bottles I've stumbled across in the last year.
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