Served by the glass.A wine too much structured, even muscular in the mouth with a delicious spicy aftertaste whose prologue is a good length. On the nose is finer, more appetising with notes of grapefruit, wax, peach and sweet spices such as cinnamon or vanilla. Jadot, believe me, even at this low range was made for whites rather than reds.
Servido por copas. Un vino demasiado estructurado, incluso musculoso en boca con una delicioso retrogusto especiado cuyo prólogo es una buena longitud. En nariz es más fino, más apetecible con notas a pomelo, cera, melocotón y a especias dulces como la canela o la vainilla. Jadot existe, créeme e incluso en este nivel bajo, por y para los blancos antes que para los tintos.
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4/4/2019 - Harley1199 Likes this wine:
Served by the glass.A wine too much structured, even muscular in the mouth with a delicious spicy aftertaste whose prologue is a good length. On the nose is finer, more appetising with notes of grapefruit, wax, peach and sweet spices such as cinnamon or vanilla. Jadot, believe me, even at this low range was made for whites rather than reds.
Servido por copas. Un vino demasiado estructurado, incluso musculoso en boca con una delicioso retrogusto especiado cuyo prólogo es una buena longitud. En nariz es más fino, más apetecible con notas a pomelo, cera, melocotón y a especias dulces como la canela o la vainilla. Jadot existe, créeme e incluso en este nivel bajo, por y para los blancos antes que para los tintos.
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