Opened at Le Cinq in Paris. Decanted and enjoyed over dinner.
You can tell that this will become an amazing wine when it finally loosens up. Unfortunately, it's still quite a long way away from this. This isn't a case of 'give it enough air' - we did this with a huge decanter - it just needs more time.
This wine also prompted an interesting discussion with Eric and the Sommelier team surrounding the usage of sulphur at the domaine. Perhaps the wines would benefit from a lighter application?
This experience also surprises me as to how open the 2014 is in comparison - I always have a great time with that.
Would put in the back of the cellar, and revisit in 5+ years. It can definitely use the time. I can't wait to see what this morphs into when it finally unfurls... however, patience will be rewarded best for now.
2 people found this helpful, do you? Yes - No
/ Comment
Nose: wild flowers, red fruits, cherry, candy, rose, strawberry Notes: the Roumier nose has always been quite breathtaking and wonderful, this bottle of 17 is very perfumed and delicious. This is fantastic and drinking nicely, I've always been convinced that the 17s can open early and this further confirmed my belief. Still young for sure but I think this is full of potential. Although many of the time a lot of big brands do not deliver the quality from their reputation, I'm sure this is not the case for Roumier as his wines has been consistently good. Drink: 2027+ Rating: 92
2 people found this helpful, do you? Yes - No
/ Comment
Drank slowly over 3 hours. So tight and savory behind a wall of tannin on opening. Like a ballerina chained to the stage. As the chains began to snap this wine oozed elegance. Intensely mineral nose with dried rose petals, red berries, mushroom and forest floor billowing from the glass. This wine danced across the palate with a savory umami quality framed by soft mineral tannins (like rain water) that oozed cassis, blue, black, and red fruit followed by a hint of cinnamon/spice box as it fanned out across finish. Always special to drink Roumier and 2017 is a vintage where Christophe really excelled. Young, but in a lovely place.
2 people found this helpful, do you? Yes - No
/ Comment
Bourgogne visit 29/10-1/11-2023: Tasted against Arnoux-Lachaux Echezeaux 2018. Both producers are extremely popular and hyped. However the styles are very different. Arnoux-Lachaux is a middle ground between a natural wine and the classical Bourgogne style (but more natural than classical): Extremely fruity with lots of cherry and strawberry. High acidity, medium tannin, medium+ intensity and long finish. Medium Ruby color. 95 Roumier on the other hand is savoury in style (not close to the fruitiness of Arnoux-Lachaux), red fruit notes but also closed at the moment. High acidity, medium tannin, intensity and finish. Medium ruby color. 93+
3 people found this helpful, do you? Yes - No
/ Comment
Relatively tight to begin, emitting but a whiff of menthol and blue fruits. It breathes up beautifully to give the scent of violets and sweet cherry fruit intensifies at its core. It is fleshy and silky, overlaying a stony base. It is direct and still relatively compact. The finish fans and is loaded with savoury nuance.
1 person found this helpful, do you? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
(Chambolle-Musigny “les Cras”- Domaine Georges Roumier) Login and sign up and see review text.
By Neal Martin Cellar Favorite: 2017 Domaine Roumier Morey-Saint-Denis Clos de la Bussière & Chambolle-Musigny Les Cras (Feb 2021), 2/1/2021, (See more on Vinous...)
(Domaine Georges Roumier Chambolle-Musigny Les Cras 1er Cru Red) Login and sign up and see review text.
4/17/2024 - oxwombat Likes this wine: 93 Points
Opened at Le Cinq in Paris. Decanted and enjoyed over dinner.
You can tell that this will become an amazing wine when it finally loosens up. Unfortunately, it's still quite a long way away from this. This isn't a case of 'give it enough air' - we did this with a huge decanter - it just needs more time.
This wine also prompted an interesting discussion with Eric and the Sommelier team surrounding the usage of sulphur at the domaine. Perhaps the wines would benefit from a lighter application?
This experience also surprises me as to how open the 2014 is in comparison - I always have a great time with that.
Would put in the back of the cellar, and revisit in 5+ years. It can definitely use the time. I can't wait to see what this morphs into when it finally unfurls... however, patience will be rewarded best for now.
2 people found this helpful, do you? Yes - No / Comment
4/5/2024 - TWSA Likes this wine: 92 Points
Nose: wild flowers, red fruits, cherry, candy, rose, strawberry
Notes: the Roumier nose has always been quite breathtaking and wonderful, this bottle of 17 is very perfumed and delicious. This is fantastic and drinking nicely, I've always been convinced that the 17s can open early and this further confirmed my belief. Still young for sure but I think this is full of potential. Although many of the time a lot of big brands do not deliver the quality from their reputation, I'm sure this is not the case for Roumier as his wines has been consistently good.
Drink: 2027+
Rating: 92
2 people found this helpful, do you? Yes - No / Comment
2/2/2024 - Burgundy Bill wrote: 95 Points
Drank slowly over 3 hours. So tight and savory behind a wall of tannin on opening. Like a ballerina chained to the stage. As the chains began to snap this wine oozed elegance. Intensely mineral nose with dried rose petals, red berries, mushroom and forest floor billowing from the glass. This wine danced across the palate with a savory umami quality framed by soft mineral tannins (like rain water) that oozed cassis, blue, black, and red fruit followed by a hint of cinnamon/spice box as it fanned out across finish. Always special to drink Roumier and 2017 is a vintage where Christophe really excelled. Young, but in a lovely place.
2 people found this helpful, do you? Yes - No / Comment
10/29/2023 - Kim Gerner wrote: 93 Points
Bourgogne visit 29/10-1/11-2023: Tasted against Arnoux-Lachaux Echezeaux 2018. Both producers are extremely popular and hyped. However the styles are very different.
Arnoux-Lachaux is a middle ground between a natural wine and the classical Bourgogne style (but more natural than classical): Extremely fruity with lots of cherry and strawberry. High acidity, medium tannin, medium+ intensity and long finish. Medium Ruby color. 95
Roumier on the other hand is savoury in style (not close to the fruitiness of Arnoux-Lachaux), red fruit notes but also closed at the moment. High acidity, medium tannin, intensity and finish. Medium ruby color. 93+
3 people found this helpful, do you? Yes - No / Comment
4/17/2023 - Jeremy Holmes wrote:
Relatively tight to begin, emitting but a whiff of menthol and blue fruits. It breathes up beautifully to give the scent of violets and sweet cherry fruit intensifies at its core. It is fleshy and silky, overlaying a stony base. It is direct and still relatively compact. The finish fans and is loaded with savoury nuance.
1 person found this helpful, do you? Yes - No / Comment