Delicious, and completely appropriate with duck sausage with green peppercorn and merguez sausages - the bright, tart, and slightly rustic qualities marrying perfectly with the highly seasoned foods.
Slightly lighter in character than my recollection with past bottles.
Rated +1 on a scale of -1 to +3.
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11/14/2021 - SommTumDer wrote: 90 Points
Medium acid, shows bright with red fruit. Medium+ tannins and lighter body.
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4/9/2021 - IJC Likes this wine:
Classic Cab Franc ...
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1/27/2020 - IJC Likes this wine:
Delicious, and completely appropriate with duck sausage with green peppercorn and merguez sausages - the bright, tart, and slightly rustic qualities marrying perfectly with the highly seasoned foods.
Slightly lighter in character than my recollection with past bottles.
Rated +1 on a scale of -1 to +3.
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1/5/2020 - RussK wrote: 90 Points
Russk. More bay leaf than bell pepper. More primary then secondary. Nice firm mouthfeel. Good acidity. Get a couple more at $15 from Jay.
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3/21/2019 - RomanPski Likes this wine: 89 Points
Raspberry notes with a distinct smokey oak and cacao profile. Firm tannins and could probably use another year to round out a bit more. Fun wine.
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