Three small pours consumed over an hour and a half at cool room temp. Not especially aromatic at this stage. On the palate, a medium body, firm acid, something of a greenish sauvignon blanc character but with notes of ripe pear, citrus pith, melon rind, and just a whiff of cinnamon. A solid white wine - well done.
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10/19/2018 - bretrooks wrote:
Three small pours consumed over an hour and a half at cool room temp. Not especially aromatic at this stage. On the palate, a medium body, firm acid, something of a greenish sauvignon blanc character but with notes of ripe pear, citrus pith, melon rind, and just a whiff of cinnamon. A solid white wine - well done.
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