More reductive nose. Lime then some more yellow fruit with a stoney minerality. With air opens up to show more Meursault Charmes characteristics - roundness and showing richer fruits
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A very good example of a a Meursault on fattier edge of the spectrum. Good use of oak here, nice added weight by the buttery feel, soft vanilla but also a lot of luscious fruit and a full on bright proposal. Very solid 92+
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pretty nice, had after a two hour decant, it had good punch with high acidity and med plus body of citrus fruit... this too (like the Girardin Combettes '15 alongside) had just a tiny bit of distracting flavor in it... maybe both these wines needed a little more time to absorb their oak?
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4/19/2023 - remyworldpeace Likes this wine: 93 Points
More reductive nose. Lime then some more yellow fruit with a stoney minerality. With air opens up to show more Meursault Charmes characteristics - roundness and showing richer fruits
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10/30/2021 - Papies wrote: 92 Points
A very good example of a a Meursault on fattier edge of the spectrum. Good use of oak here, nice added weight by the buttery feel, soft vanilla but also a lot of luscious fruit and a full on bright proposal. Very solid 92+
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12/8/2020 - WoodieBayArea wrote: 91 Points
pretty nice, had after a two hour decant, it had good punch with high acidity and med plus body of citrus fruit... this too (like the Girardin Combettes '15 alongside) had just a tiny bit of distracting flavor in it... maybe both these wines needed a little more time to absorb their oak?
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3/7/2020 - Burgundy Al wrote: 91 Points
La Paulée de New York Grand Tasting (Pier Sixty, Chelsea Piers - New York NY): Walk around tasting. Rich with good concentration, slightly lacking today in precision. Probably better to cellar a few years more than Genevrières or Boucheres.
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3/7/2020 - drwine2001 wrote:
La Paulée 2020 Grand Tasting of 2017 Burgundy (Pier 60, New York): Sappier and leesier than the Genevrières but still lively and well balanced.
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