Yes! Fint mogen nu. Sv vinbär, äpplen och blyertspenna- på det bra sättet! Magisk doft av mogna gula äpplen, brioche och lite lite ek. Lång lång eftersmak. En favorit!
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Absolutely stunning, and caught it at the right trajectory.Lovely biscuit and yeast nose with a hint of caramel; rich, full, but with nice balance and poise. More caramel, wet forest floor, nugat, long tasty finish. So nice with the richer toro sushi and others. Osen Omakase w/J&A
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2014 base, disgorged Feb2019 with 1.5 g/l dosage. sweet pear, yuzu, spice, ginger, lime. Showijg a bit of the slight oxidative notes I get from Jacquesson, some caramel on the finish. Even better and more complex on day 2. This is one for the long haul.
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A good all rounder. 2019 disgorgement with 1.5 g/ based on the 2014 vintage . Polished round and welcoming albeit fails to strike the top end of a champagne level. Good wine for sure and solid 90
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12/24/2023 - Jlafin Likes this wine: 92 Points
Deg 2018
Yes! Fint mogen nu. Sv vinbär, äpplen och blyertspenna- på det bra sättet!
Magisk doft av mogna gula äpplen, brioche och lite lite ek. Lång lång eftersmak. En favorit!
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10/25/2023 - peternelson Likes this wine: 94 Points
Absolutely stunning, and caught it at the right trajectory.Lovely biscuit and yeast nose with a hint of caramel; rich, full, but with nice balance and poise. More caramel, wet forest floor, nugat, long tasty finish. So nice with the richer toro sushi and others. Osen Omakase w/J&A
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9/28/2023 - adnorthup wrote:
2014 base, disgorged Feb2019 with 1.5 g/l dosage. sweet pear, yuzu, spice, ginger, lime. Showijg a bit of the slight oxidative notes I get from Jacquesson, some caramel on the finish. Even better and more complex on day 2. This is one for the long haul.
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4/1/2023 - Tordenmalm wrote: 85 Points
Still too young in my opinion.
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3/25/2023 - Papies wrote: 90 Points
A good all rounder. 2019 disgorgement with 1.5 g/ based on the 2014 vintage .
Polished round and welcoming albeit fails to strike the top end of a champagne level. Good wine for sure and solid 90
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